- carefully selected for their shape, texture and taste - olives free of aromatic substances, colorants and flavorings - Not pasteurized so that the original texture and bite are preserved. - Low salt content for optimal perception of the original taste, texture and 'bite - recipes with as many fresh ingredients and herbs as possible for a rich taste experience - in a little oil: just enough for the preservation and the shine of the olive and the advantage that no oil is left as 'waste - sealed packaging: fumigation with seal for maximum quality guarantee - bulk packaging especially for bulk consumers